The hospitality sector has come a great distance in adopting sustainable lodge operations and adopting eco-friendly lodge design and building strategies would be the sector’s subsequent massive step towards sustainability. Learn on to know extra.
“Sustainability” has developed past a classy buzzword in recent times, with customers and companies alike turning into extra aware and concerned in enjoying their half in preserving the planet for future generations. India has pledged to realize carbon neutrality by 2070, and with a purpose to flip the nation’s climate-change-related ambitions into actuality, all industries should work collectively in an unprecedented collaboration.
Due to the rising demand for “greener” holidays, sustainability has turn into essential even within the tourism and hospitality sectors, which not solely make vital contributions to international warming and local weather change but in addition undergo from its results. These days, vacationers not solely wish to go to an eco-friendly vacation spot, however in addition they wish to understand how ecologically accountable the place is; the extra climate-friendly a vacation spot is, the extra enticing it turns into. Furthermore, adopting ecofriendly practices not solely assist inns win over inexperienced vacationers but in addition assist in decreasing prices and bettering the underside line within the longer run. Therefore, not solely are forward-thinking corporations upping their local weather motion, however the whole sector is transferring in the direction of a greener, extra sustainable future.
The hospitality sector has come a great distance in terms of adopting sustainable lodge operations, from decreasing single-use plastic and going paperless to placing the three Rs (cut back, reuse, recycle) into follow and implementing rainwater harvesting in addition to different methods like sensible meters and motion-activated lights and taps to save lots of water and power. The adoption of inexperienced and sustainable lodge design and building strategies would be the sector’s subsequent massive step towards sustainability. As per United Nations Atmosphere Programme (UNEP) buildings, together with inns, account for 37% of worldwide energy-related greenhouse fuel (GHG) emissions, and with 75-80% of the present buildings the world over anticipated to nonetheless be in use by 2050, the hospitality business should now prioritize sustainable building practices and retrofitting current inns to realize sustainability objectives.
This report is just a mild “nudge” to the sector to undertake extra ecologically accountable practices in order that we will quickly make journey “footprint” free.
Click on right here (
Adobe Acrobat PDF file) to obtain the report.
Mandeep S. Lamba, President – South Asia, oversees the HVS follow in South Asia. Mandeep has spent over 30 years within the hospitality business having labored with Worldwide Lodge Firms resembling Selection Motels, IHG and Radisson Motels earlier than turning into President for ITC Fortune Motels in 2001. Having efficiently constructed the Fortune model in India’s mid-scale hospitality sector, Mandeep ventured into an entrepreneurial stint for over 8 years, organising JV corporations with Dawnay Day Group UK and Onyx Hospitality Thailand earlier than becoming a member of JLL in 2014, as Managing Director, Motels & Hospitality Group – South Asia. A longtime business chief, Mandeep has gained a number of awards and recognitions for his accomplishments. Not too long ago, he was featured within the Hotelier India Energy Record of essentially the most revered hoteliers in India for the second yr in a row. Contact Mandeep at +91 981 1306 161 or mlamba@hvs.com.
Dipti Mohan, Senior Supervisor – Analysis with HVS South Asia, is a seasoned information skilled with in depth expertise in research-based content material creation. She has authored a number of ‘standpoint’ paperwork resembling thought management experiences, professional opinion articles, white papers and analysis experiences. Contact Dipti at dmohan@hvs.com.